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ORGANOLEPTIC PROFILE

COLOUR: light straw-yellow, with greenish highlights.
BOUQUET: white flowers and thorn tree notes that give way to a slight minerality.
FLAVOUR: fresh and full-bodied, with that unmistakable rather bitter after-taste.
RECOMMENDED: with all kind of dishes, soups and tortellini, fish or white meat.
ALCOHOL: 13% vol.
BOTTLE: 0,75 lt.
BOTTLES PRODUCED: 20.000

WINEMAKING PROGRESS

TYPE OF WINE: Pignoletto Superiore DOCG Colli Bolognesi.
GRAPES: 100% Grechetto Gentile from the hills of Bologna.
PLACE OF PRODUCTION: Zola Predosa – Bologna.
PROCESS: manual vintage, lightly pressed and fermented at controlled temperature (15°C) in stainless steel tanks.
MALOLACTIC FERMENTATION: no.
AGEING PERIOD: in stainless steel tanks and bottle.

Careful selection and harvesting of the unique Grechetto Gentile grape, combined with a superior winemaking process, create an exclusive and harmonious wine, which embodies the essence of the territory where it is cultivated.

 

 

 

 

 

 

 

 

 

 

 

 

 


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